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Fondant Potatoes, & Juniper
Scented Game Jus.
Poached Turbot Fillet, on
Watercress, Lettuce,
Sorrel, & Baby Spinach
with a Tomato Butter.
Maize Fed Chicken Breast on
Sage & Onion Mash,
Sautéed
Leeks & a Chicken Broth.
All served with a side dish
of vegetables.
Sweets
(pre sweet)
Warm Raspberry Soufflé
Sticky Ginger Pudding with
Cardamom Scented Custard.
Iced Cranachan Parfait with
Mull Whisky & Shortbread.
Baked Vanilla Cheesecake
with Strawberries & Vanilla Ice.
Liquid Centre Chocolate
& Banana Bread Pudding with Malt Ice cream & Bitter Chocolate Sauce.
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